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Curds & Whey
Greenhill Road, Moseley, B139SS
https://twitter.com/Curds_Whey
Artisan cheesemonger & affineur (maturer) specialising in unpasteurised farmhouse cheeses.
Markets
Kings Heath and Moseley
56 Products
Montgomery Cheddar
Reblochon
Admiral Collingwood
Sparkenhoe Blue
Comté
St Marcellin
Cave Aged Gruyere
Ossau Iraty
Morbier
Gutshofer
Tomme De Savoie
Eve
Tor
Pavé Cobble
Rachel
The English Pecorino
Longbow
Old Gouda
Pecorino Al Tartufo (Truffles)
Zamorano
Roncal
Bleu D'auvergne
Fourme D'ambert
Taleggio
Pecorino Sardo
Camembert
Maroilles
Isle Of Mull Cheddar
Hebridean Blue
Cora Linn
Lanark Blue
Tome De Provence
Smoked Caciocavallo
St Felicien
Ami Du Chambertin
St Nectaire Fermier
Chabichou Du Poitou
Mrs Kirkham's Lancashire
Driftwood
Old Roan (Wensleydale)
Camembert Calvados
Triple Cream
Buffalo Mozzarella (250G)
Smoked Buffalo Mozzarella (250G)
Bleu De Gex
Salers
Sparkenhoe Red Leicester
Black Truffle Brie
Pecorino Gigante
Camembert Au Pommeau
Beaufort D'alpage
Vacherin Mont D'or
Vacherin Mont D’Or (For Baking)
Epoisses De Bourgogne
Brie De Meaux
Allerdale
Contact
curdsandwheyuk@gmail.com
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Version:
#20221019.1737#
Environment:
ProductionUK
Process Id:
8732