Curds & Whey - Pecorino Sardo
Title |
Price |
1 x 200g |
£7.90 |
1 x 500g |
£19.75 |
From the Italian island of Sardinia, Pecorino Sardo is a hard and grainy cheese made to a protected traditional recipe. Produced using the milk of free grazing sheep, it is matured for at least sixty days. Sweet and nutty in flavour, Pecorino Sardo is a perfect cooking cheese, in sauces or grated over pasta or risotto dishes. It can be substituted in any recipe calling for Parmesan giving the end result a sharper flavour.
Shelf Life: 60 Days
Gluten Free
Nut Free
Wheat Free
NOTE: This product is an accepted import.