F & A Younger - Highland Beef Lorne
| Title | Price |
|---|---|
| 1 x 0g | £2.50 |
The traditional Scottish Sausage - the square flat shape fits perfectly in a morning roll. Some say the king of breakfasts, taking its name from the ancient west coast province of Lorne and the legendary king of Dal Riata, Loarn mac Eirc.
Pack of 4
Farm and country of origin: Old Leckie Farm, Scotland. Quality Meat Scotland Accredited.
Frozen product:
Use by 3 months (products are already date labelled for the freezer)
Raw defrosted meat may be frozen once more, only if it has been cooked after defrosting and before re-freezing.
To defrost meat, place it on a tray or plate to catch the juices and always place in the bottom of the fridge. Small pieces should defrost in around six hours, but large joints can take up to 48 hours.
Pack of 4
Farm and country of origin: Old Leckie Farm, Scotland. Quality Meat Scotland Accredited.
Frozen product:
Use by 3 months (products are already date labelled for the freezer)
Raw defrosted meat may be frozen once more, only if it has been cooked after defrosting and before re-freezing.
To defrost meat, place it on a tray or plate to catch the juices and always place in the bottom of the fridge. Small pieces should defrost in around six hours, but large joints can take up to 48 hours.
Shelf Life: 3 Weeks