Au Gourmand Boulangerie - Sourdough

Sourdough is the oldest and most original form of leavened bread. The oldest recorded use of sourdough is from the Ancient Egyptian civilizations.
Traditional Sourdough a slow fermentation bread!
Crusty and tasty, everyone loves it, it is full of flavour a really distinctive taste.
No wonder why it is so famous.


Ingredients : Wheat flour, Buckwheat, Rye, Water, Salt
Allergens: Wheat, Gluten