So Good Kombucha is a BIPOC women-owned social venture based out of Derby in the East Midlands. So Good Kombucha was born with a few key objectives: to introduce the UK to the most delicious and authentically healthy Kombucha money can buy, and to be an eco-friendly business that cares for our planet and employs refugees.
Most fizzy drinks are full of artificial ingredients, sugars, and alcohol that’s bad for you. So Good Kombucha offers a fresh new alternative - a deliciously fizzy and tangy taste that is 100% organic and packed with all the good stuff – probiotics, vitamins, antioxidants, enzymes, and healthy acids. Each bottle is handcrafted in Derbyshire using the So Family recipe and is raw and unfiltered, vegan-friendly, gluten-free, and made with cold-pressed organic ingredients.
We believe that a good fizzy drink can be both super tasty and healthy; and that a Good business is one that cares for our planet and the marginalised in our local communities.
Learn more about us @sogoodkombuchauk and sogoodkombucha.com.
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