Willows Heirloom Treasures - Gluten And Dairy Free Red Velvet Loaf Cake

Light and fluffy dairy and gluten free red velvet cake topped with dairy free cream cheese flavoured buttercream frosting.

Ingredients: Dairy free spread, caster sugar, free range eggs, Dutch cocoa powder, vanilla extract, Gluten Free Self-Raising Flour (Rice, Potato, Tapioca, Maize & Buckwheat), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Xanthan Gum), Coconut milk, natural food colouring.