Wild Hearth Bakery - Cinnamon Scroll
Moist, buttery, sticky, and topped with cinnamon sugar.
Ingredients: Organic white wheat flour, butter, water, sugar, raisins, milk, egg, brown sugar, golden syrup, salt, cinnamon
All our pastries are sourdough but you wouldn’t guess it – we go to great lengths to achieve extraordinary flavour and lightness without excessive sourness. A 16 hour final rise results in a depth and complexity of flavour that will spoil you for yeasted pastries forever. Our sourdough croissant are light and full of delicious buttery flavour.
Shelf Life: 3 Days