The Cheese shop Nottingham ltd - Caboc
Title |
Price |
1 x 110g |
£5.35 |
Pasteurised cows milk vegetarian rennet
Scotland’s oldest cheese first made on the Isle of Skye in the 15 century
A double cream cheese hand rolled in Scottish pinhead oatmeal
Rich and gorgeous soft cheese
Shelf Life: 7 Days
Vegetarian