KaMa Vegan Bakes - Red Wine And Mushrooms Pasty

Another best seller. Pasty with mushrooms, carrots and lentils all cooked in red wine with thyme. At home, please store it in a fridge.
If you would like to heat it up, place it in the oven preheated to 180℃ for 10-15min.
You can also freeze it and cook from frozen in oven preheated to 200 ℃ for 30min.