The Cheese shop Nottingham ltd - Wigmore
| Title | Price |
|---|---|
| 1 x 200g | £7.80 |
Unpasteurised sheeps milk
vegetarian rennet
Made by Ann & Andy Wigmore
In The village of Risley Berkshire
A soft cheese with mild, slightly sweet yet flowery /herby flavour
The first cheese makers to make a sheep’s milk Brie in Britain
Collected from the dairy by ourselves every 3 weeks
vegetarian rennet
Made by Ann & Andy Wigmore
In The village of Risley Berkshire
A soft cheese with mild, slightly sweet yet flowery /herby flavour
The first cheese makers to make a sheep’s milk Brie in Britain
Collected from the dairy by ourselves every 3 weeks
Shelf Life: 10 Days