The Cheese shop Nottingham ltd - Tunworth
Title |
Price |
1 x 250g |
£10.00 |
Pasteurised cows milk ,animal rennet
Handmade made by Stacey Hedges in Herriad ,Hampshire
An English Camembert style cheese,matured for between 4-6 weeks to give this stunning cheese its rich creamy
Mushroomy flavour a classic cheese ( collected by ourselves direct from the dairy)
The chef Raymond Blanc calls it the best Camembert in the world !
Shelf Life: 7 Days