Meadowsweet Farming Co - Grass Fed Diced Stewing Beef

A 500g pack of 100% grass-fed beef perfect for slow cooking in hearty dishes such as stews, casseroles, pies and curries. This cut comes from hard working muscles and therefore slow cooking for at least 2 hours will result in tender beef that melts in your mouth.

Tasty nutrient-dense high-welfare beef from our small herd of native breed cattle who are lovingly raised by Hannah & Mark on grassy meadows 8 miles away from Frome. Our beef is hung on the bone for a minimum of 21 days and butchered by the award winning Blackmore Vale Butchery. All of our beef comes vac packed and frozen. Either defrost and keep refrigerated to consume within 5 days, or keep in your freezer for up to 6 months.