Incheoch Farm - Glasgow Fillet
Title |
Price |
1 x 368g |
£6.59 |
1 x 516g |
£9.24 |
1 x 558g |
£9.99 |
1 x 588g |
£10.53 |
1 x 302g |
£5.15 |
Also known as the Jewish Fillet or the Glasgow Fillet, this cut is ideal for either slow cooking or for pan searing. An economical steak, it is dense and slightly sweet tasting and comes from the area between the shoulders and underneath the blade and chuck ensuring a delicious tender cut. Grass fed Luing beef matured for 28 days.
Shelf Life: 6 Months
Dairy Free
Gluten Free
Nut Free