Bill the Butcher - Sirloin Steak 200 G
|1 x 200g
Prime Grass fed Beef from Salisbury Plain is hung for a minimum of 14 days to develop flavour and tenderness. During the hanging process the carcase loses a lot of liquid, resulting in a Steak that shrinks less than beef from the supermarket! Each steak is 200g and serves one.
Shelf Life: 5 Days