Au Gourmand Boulangerie - Country Olive Batard

The Olive Bread is perfect with some tapenade spread on it and a nice glass of wine at the end of the day watching the sunset on Arthur's Seat with friend(s) (see The Olive Stall for our tapenades selection). It will also fit with your lunch salad as a side.

Ingredients: Wheat flour, Rye, Yeast, Salt, Water, Emulsifier (E472e), Enzymes, Ascorbic Acid (E300), Olives
Allergens: Wheat, Gluten