We are a busy and vibrant artisan bakery, delicatessen and café in Crich, Derbyshire.
We opened in October 2008. Since then, we have expanded our bakery and supply to over 30 other businesses, attend farmers' and food markets five days a week, run pizza nights every Wednesday evening, run bread baking courses on Sundays and cater for events such as weddings and birthdays... all this whilst still baking seven days a week.