Made in small batches at our factory near Loch Lomond, Middle Way use a unique fermentation process and pure fruit juices to create refreshing lower sugar drinks. We never add artificial preservatives, colours or sweeteners because, thanks to our unique natural recipes, our drinks taste great without them. We’re seriously committed to making drinks that are good for you, and good for the world around us, so we use no plastic in our packaging to keep our carbon footprint light.
Middle Way is run by husband and wife team Gavin and Catriona Monson. When we grew tired of compromising on soft drinks that were either full of sugar, full of chemicals or low on taste, we brought together our engineering and food science credentials to come up with a game changer. Reviving traditional non-alcoholic brewing processes and combining traditional ingredients, we have created a range of fruity soft drinks that are as tasty as they are healthy.
We currently have five flavours: Apple and Ginger, Sour Cherry, Sicilian Lemon, Key Lime and Mint, and Blackcurrant. Our drinks are deliciously refreshing by themselves, and also make fantastic mixers.
Forget taking the low road or the high road...Loch Lomond has a Middle Way!