MaRobert's is an award-winning and one of a kind brand based in Scotland, established in 2014 by Maggie Mazoleka. We initially specialised only in East African sauces for cooking, dipping, and spreading, which bring the exciting and unique flavours of Tanzania to your table! MaRobert's has now expanded into serving a range of Tanzanian/East African hand-made food cooked using our 100% natural ingredient sauces.
We are regular stallholder at Leith, Stockbridge, and Grassmarket as well as catering for events, parties, and private functions.
We cater to all types of dietary requirements including Vegan, Vegetarian, Gluten-Free, and Halal Meat as well as being allergy aware of all our products. Our menu is continually evolving to keep up with the demand from our customers, this ensures our menu remains exciting without compromising on taste or quality.
MaRobert's is an extension of Maggie's attitude to food and culture, an expression of community in its most delicious form. Our motto 'Pamoja/Together' represents a celebration of local diversity that works and communicates together through 'Food & Drink'.