I love chocolate. So I wanted to know more about it, so I put myself onto a couple of courses and here I am! That was in 2011. Now I sell at several farmers markets in the South Birmingham area and also to a number of retailers including Hiller's farm shop in Alcester I love experimenting with taste and appearance, and for me this is the key to Kneals chocolates. I hope you agree. I use Callebaut chocolate which is one of the finest and oldest of the Belgian chocolate producers in the world. Enjoy.